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– CHEF-HATTED | AUSTRALIAN GOOD FOOD GUIDE  –

Spectacularly designed space with an immersive open kitchen.

Creative, exquisite contemporary cuisine from quality, ethical produce.
Michelin Star-trained chef. Intriguing global flavours.

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Over 100 sommeiler-curated premium global wines.

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Rated ★★★★★

Winner 2018 Restaurant & Bar Awards

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All-Australian Fresh Produce

Respect for wholesome ingredients and the people who grow them takes centrestage at Silvester’s. Here, honest-to-goodness dishes are inspired by the origins of the produce we select and are curated by chefs with a passion for authenticity.

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Worldly Wines

We use our extensive knowledge of vineyards and makers of exceptional wine to source and bring you a range of great drops. Our passionate sommeliers can recommend the best ways to complement Silvester’s culinary creations.

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Immersive Dining

We bring our guests closer to the cooking experience at Silvester’s. We’ve created a dining experience that allows our guests to interact with our chefs as they prepare dishes at dedicated stations throughout the restaurant.

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HIGHLY RATED
★★★★★

WINNER
2018 Restaurant & Bar Awards

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@silvestersrestaurantandbar.