Enjoy an indulgent Easter brunch buffet at the Chef-Hatted Silvester’s Restaurant. There will be a feast like no other. crafted by our Michelin Star-experienced chef de cuisine, Raphael Szurek.
Plus receive two complimentary glasses of your choice of either a prosecco or mimosa (or soft drinks for non-adults).
// On the Menu
Eggs, pancakes, waffles; charcuterie and cheese; salad bars; chilled seafood and carvings; plus delicious mains and desserts.
// Easter Sweets & Kids Corner
Enjoy a delicious selection of Easter sweets and pastries; as well as a speciality kids’ corner.
19, 20, 21 & 22 April 2019
11:30am – 2:00pm
$85pp for adults (incl. two glasses of mimosa or prosecco)
$40pp for children (incl. two soft drinks)