Galentine’s Dinner | 5 Course Dining Experience

—- Winner: Australian Good Good Guide Award 2020 —-

Celebrate singledom with your favorite girlfriends at the multi-award-winning Silvester’s restaurant this “Galentine’s” Day.

Enjoy a five-course Valentine’s dining experience crafted by our Michelin Star-trained chef, Raphael Szurek, with a complimentary glass of Pol Roger Champagne on arrival.

Your courses may also be paired with over 100 premium local and international wines by our in-house experts.

PLUS: Receive a complimentary bottle of rosé for groups of 5 or more. Just enter code GALENTINES in your booking notes when checking out.

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VERY LIMITED SPOTS.

BOOKINGS:
CLICK HERE TO BOOK

OR

Call 02 9259 7330

Tickets: $169/person

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STAY: For a staycation with the girls, stay the night at the Sydney Harbour Marriott with gorgeous Opera House, Bridge, and city views. View Valentine’s night rates and packages at sydneyharbourmarriott.com.au

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MENU:

Receive a glass of Pol Roger Champagne upon arrival

Sea urchin – Yarra Valley salmon roe, brioche, shiso

Snapper Ceviche – Coconut, lime coriander, baby turnip

WA Donny Brook Marron – Wagyu bresaola, XO sauce, bisque

Braised Pinnacle Beef Short Ribs – beets, baby cos, truffle sauce

White chocolate & passion fruit – Hibiscus, raspberries

2020-02-10T03:42:16+00:00February 9th, 2020|