Mother’s Day at Silvester’s

Spoil your mum with an exquisite Mother’s Day lunch or dinner.

Join us at the chef-hatted Silvester’s restaurant for a very special 4-course, curated Mother’s Day affair.

Leave the cooking to our Michelin Star-experienced chef as he showcases the finest ingredients, and dazzles with his creative take on contemporary cuisine.

PRICING
4-course meal ft. complimentary glass of bubbles
$88

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BOOKINGS:
Phone: (02) 9259 7330
Email: reservations@silvesters.com.au
Online: www.silvesters.com.au/book

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https://www.facebook.com/silvestersrestaurant/videos/635817213498699/

 

MENU

Signature oysters + finger limes + mango vinaigrette
Or
Grima brothers farm beets + desert lime + Davison plum

Smoked Hiramasa king fish + crème fraiche + Yarra valley salmon caviar
Or
Kangaroo tartare + snow pear + soy & sesame
Or
Vannella burrata + savoy cabbage + fermented chili & honey

Steamed coral trout + parsley & clams emulsion + coastal greens
Or
Riverina lamb belly + leek + mint jus
Or
House made gnocchi + mushrooms ragout + parmesan cream

Lychee + raspberries + eucalyptus
Or
“Tete de Moine” + honey & pears chutney

2019-05-03T01:21:10+00:00April 30th, 2019|